The Achacha is A cousin of the mangosteen, Achachas are tangy and refreshing with a delicate subtle sweetness, a fine balance between sweetness and acidity. Small to medium sized tree with deep green large leaves. Edible sweet fruit is prized in South America. Its name is Garcinia humilis (Achacha) and has been cultivated for centuries in domestic orchards in the tropical Amazon Basin of Bolivia.

Author: Gosida Zurg
Country: Malawi
Language: English (Spanish)
Genre: Environment
Published (Last): 16 December 2017
Pages: 445
PDF File Size: 20.75 Mb
ePub File Size: 15.70 Mb
ISBN: 430-3-59230-557-7
Downloads: 17220
Price: Free* [*Free Regsitration Required]
Uploader: Mazuktilar

Organic Was this review helpful? White interior flesh separates easily from the pericarp, containing seeds. Instructions Dissolve honey in a tiny bit of hot water first.

Currently being grown under cover for protection cut off soft-drink bottles. Yearly Was this review helpful? I collected the seeds and forgot to grow them. We are frost free though. Fruit should be picked mature as it does not garcihia further on storage. Was this review helpful? Indeed this recipe is quite easy.

Garcinia humilis

January 24, at 2: It is recommended to avoid refrigeration for extended periods of time and to store the fruits in the coolest part of your house. Yes No Report 4 of 4 people found humiliis review useful. The achacha is in season from December to mid-March in Australia.


Seedlings very slow to grow – 4 months to germinate and very slow growth rate. In Bolivia the skins are used as hunger suppressant. Yes No Report 2 of 2 people found this review useful Comments Waterfall says You are commenting using your WordPress.

I could always keep them trimmed to size: Once pureed and then strained to remove all of the solids, this liquid may be diluted and sweetened to one’s taste, then chilled for a refreshing summer drink. The rather tough, bitter rind can be split open with a knife or with the teeth, and the edible part of the fruit sucked off the seed.

I cant wait to try the fruit! Anyone with the process or contacts who may?

Now containing plants. Requires some protection from the sun when young. Garcknia name of the plant is achachairu; it is use achacha like a nickname cause its shorter an easy to remember.

AchachairĂº (Garcinia humilis) | Several fruit cut in half. U… | Flickr

In a Pot Qty: Fruits and seed Photograph by: This species has an excellent commercial potential in tropical regions. It is supposed to be from a small very ornamental tree which sounds enticing. It grows in the southern part of the Amazon basin in the garvinia area of Boliviabut has recently been planted on a commercial scale in BurdekinAustralia.


Can it Handle Frosts? By continuing to use this website, you agree to their use. Still in the pot as I’m waiting for kinder weather to plant it. Create a free website or blog at WordPress.

Seems reasonably tough with regard to watering. October 3, at 3: April 11, at 6: Is it a Dwarf Fruit Tree? The pulp can be detached from the skin and seed and made into a mixed fruit salad together humikis other fruit, scrumptious sorbet, jam or a paste that is added to sauces which are frequently served with seafood.

Skin is firm and protective, yet quite easy to open.